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| Menu Planner Part 1 | | | Menu Planner Part 2 | | | Served Function Buffet | | | Finger Buffet Menu |
Finger Buffet Menu
| 1. Assorted Sandwiches 2. Cocktail Bridge Rolls 3. Vegetable Samosa 4. Freshly baked Pizza squares (vegetarian or meat) 5. Prawn Vol-au-vent with Marie-rose Sauce 6. Chicken Satay with a Peanut Dip 7. Cornets of Ham and Asparagus and soft Cheese 8. Deep fried Chicken Nuggets 9. Chicken Goujons with Lemon and Spring Onion Sauce 10. Ploughmans Pie (minimum number 20) 11. Pork Pie with English Mustard 12. Vegetarian Quiche 13. Spicy Chicken Wings with Sweet and Sour Dip 14. Canapes with soft Cheese and Smoked Salmon 15. Cocktail Sausages served hot 16. Open Sandwiches 17. Stuffed Eggs 18. Scotch Eggs 19. Deep fried stuffed Mushroom and Sour Cream Dip 20. Service of Tea or Coffee 21. Golden cooked Chicken Drumstick 22. Freshly baked Sausage Rolls 23. Goujons of Plaice with Sauce Tartare 24. Chinese mini Spring Rolls 25. Cheese and Pineapple Brochets 26. Deep fried breaded Mushrooms served with Garlic Mayonnaise 27. Prawn and Melon Brochets 28. Vegetable Nuggets 29. Gala Pie Crisps and Peanuts with all finger buffet See Tariff for prices |
White House Hotel, Registered in England NO 989723
27-31 Upton Road, Watford, Hertfordshire, WD18 0JF (map).
Tel: 01923 237316 Fax: 01923 233109 Email: info@whitehousehotel.co.uk
